Cook 5-E6

Davenport University

Davenport University

Grand Rapids, MI, USA

Posted on May 5, 2026

Job Description

To learn more about a career at MVH, please click here.

Performs a full range of cooking and food preparation assignments for the members, visitors, staff and volunteers of the
home. Responsible for maintaining quality and sanitary standards as prescribed by the State, Federal and VA
requirements.


To view the full position description, please click here (Download PDF reader).

*This is a permanent part-time position and may be scheduled to work less than 40 hours per week.*

Required Education and Experience

Education

Education typically acquired through completion of high school.

Experience

Cook 5
No specific type or amount is required.

Cook E6
One year of experience in quantity cooking and food preparation.

Cook 7
Two years of experience in quantity cooking and food preparation, including one year equivalent to a Cook E6.

Additional Requirements and Information

View the entire job specification at:

https://www.michigan.gov/mdcs/-/media/Project/Websites/mdcs/JOBSPECS/C/Cook.pdf (Download PDF reader)

Accommodations
If you require a reasonable accommodation to participate in the application or selection processes, please contact the ADA coordinator (Download PDF reader) for the agency that posted this position vacancy.